Lavash Crackers
Sep. 27th, 2008 01:56 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
sarea
September's Daring Bakers challenge was lavash crackers (gluten free or regular -- I'll give you one guess which I chose), to be made with at least 1 vegan dip. I ended up making two: hummus and what I'm calling 'bright red salsa,' because I put diced beets in it and it turned the most extraordinary red.
Details, pictures and the recipe for the salsa here.
Details, pictures and the recipe for the salsa here.
