Here's the magnetic knife rack I was talking about in my last post. :D ( Clicky. )
Here's someone else talking about the Sha Ra Ku Mono brand: Komin Yamada, the Japanese designer behind the uber light and high performing GLOBAL line of cooking knives, is also responsible for Myodo & Co.'s gorgeous and extremely exclusive line called Sha Ra Ku Mono. Where GLOBAL has developed a healthy state-side following among food aficionados, Sha Ra Ku Mono is the new kid on the block – in fact, it's so exclusive that, supposedly, the only U.S. retailer selling it is Seattle Cutlery, near the Pike Place Market. These knives feel like no other in your hand – perfectly balanced, amazingly light, and visually stunning to boot.
Aaaaaamen.
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Hey![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
ropo, I have discovered a $25/hr massage place near where I work (like the one Jade took us to in the Valley)! I don't know how they can stay in business charging that when it's a nice area and I assume the rent isn't cheap, but woot, our gain!
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I have finally joined the shadowy ranks of filesharing revolutionaries: I created and posted a torrent for the very first time the other day. The reason I felt compelled to do this is because it was something I myself wanted, and after months of searching, could never find, so ended up having to buy it (it was a CD by an obscure group). And I figured that since I have many people out there in cyberspace to thank for entertainment I have enjoyed, I'd do my part and offer up something obscure that others might be looking for, like I was.
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I've been duped into bringing veggies and dip to a dinner party I'm supposed to be going to tomorrow night. It began with me asking if there was anything I could do to help -- meaning come help set up before the party -- and was asked if I could bring "snacks" for people to munch on before dinner was served. She wanted me to just grab one of those prepared veggie/dip trays from the store, but I think those are gross (the veggies are never fresh and the ranch dip is usually disgusting), so I've decided to make my own dip and cut my own veggies. The dip is going to be this yummy cream cheese/spinach thing that Jade and I found years ago that is really good.
Here's someone else talking about the Sha Ra Ku Mono brand: Komin Yamada, the Japanese designer behind the uber light and high performing GLOBAL line of cooking knives, is also responsible for Myodo & Co.'s gorgeous and extremely exclusive line called Sha Ra Ku Mono. Where GLOBAL has developed a healthy state-side following among food aficionados, Sha Ra Ku Mono is the new kid on the block – in fact, it's so exclusive that, supposedly, the only U.S. retailer selling it is Seattle Cutlery, near the Pike Place Market. These knives feel like no other in your hand – perfectly balanced, amazingly light, and visually stunning to boot.
Aaaaaamen.
===
Hey
ropo, I have discovered a $25/hr massage place near where I work (like the one Jade took us to in the Valley)! I don't know how they can stay in business charging that when it's a nice area and I assume the rent isn't cheap, but woot, our gain!===
I have finally joined the shadowy ranks of filesharing revolutionaries: I created and posted a torrent for the very first time the other day. The reason I felt compelled to do this is because it was something I myself wanted, and after months of searching, could never find, so ended up having to buy it (it was a CD by an obscure group). And I figured that since I have many people out there in cyberspace to thank for entertainment I have enjoyed, I'd do my part and offer up something obscure that others might be looking for, like I was.
===
I've been duped into bringing veggies and dip to a dinner party I'm supposed to be going to tomorrow night. It began with me asking if there was anything I could do to help -- meaning come help set up before the party -- and was asked if I could bring "snacks" for people to munch on before dinner was served. She wanted me to just grab one of those prepared veggie/dip trays from the store, but I think those are gross (the veggies are never fresh and the ranch dip is usually disgusting), so I've decided to make my own dip and cut my own veggies. The dip is going to be this yummy cream cheese/spinach thing that Jade and I found years ago that is really good.
